Hash browns

May 13, 2020 1 Comment

Ep #10 recipes - How to cook the perfect steak and hash browns: 

https://youtu.be/Ui1D7a3yhQc

Ingredients 

1. 1 medium potato 
2. 1-tsp salt
3. 1-table spoon olive oil
4. paper towel 

instructions

1. Wash and peel potato with a potato peeler.
2. Pat down peeled potato between paper towel to absorb all moisture.
3. Sprinkle salt over shredded potato and form into a small ball and flatten.
4. shallow fry on medium high in a fry pan for 3-4mins each side.

1 medium potato makes 2 hash browns. 

1 Response

Leave a comment

Comments will be approved before showing up.

Name *

Email *

Comment *

---

Also in 10-minute meals